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Christmas 2023: best food and drink hampers
The Week Recommends Everything you need for a festive feast – from the turkey and trimmings to the dessert, cheese and wine
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Christmas 2023: best alcohol gift sets and festive drinks
The Week Recommends Boozy presents, seasonal bottles and unique items for your home bar
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The UK's best restaurants to book in 2023
The Week Recommends Gloriosa, Lovage and Al Kahf are recommended by the food critics
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Recipe: mabodofu don (spicy tofu and pork over rice) by Sylvan Mishima Brackett
The Week Recommends Use the best ground pork you can find and silken tofu for this warming dish
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Food and drink trends: the flavours of 2023
In Depth Get a taste of the latest trends including a £760 steak and the perfect roast potatoes
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Recipe: nasu dengaku (miso aubergine) by Emiko Davies
The Week Recommends The silky texture and sweet miso flavours of this dish make for an 'instant winner'
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Whiskies tried and tasted: a world tour of whisky
The Week Recommends Go on a global whisky tour – from Scotland and the US to Ireland and Australia
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Stir-up Sunday 2023: Christmas pudding recipes
The Week Recommends Christmas pudding remains a staple of the British festive table
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Stir-up Sunday 2023: Christmas cake recipes
The Week Recommends Top tips for baking a Christmas cake and some tasty recipes for traditional and gluten-free varieties
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Stir-up Sunday 2023: mini Christmas puddings recipe
The Week Recommends These individual puddings from chef Paul Ainsworth are bound to impress
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Recipe: birria de res by Dan Toombs
The Week Recommends Versatile Mexican beef dish can be eaten as a stew or turned into birria tacos
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Riviera review: Cote d'Azur vibes in central London
The Week Recommends The food, drink and décor at this Mayfair restaurant is inspired by the south of France
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The best casserole dishes
The Week Recommends Featuring cookware from Le Creuset, Staub and Netherton Foundry
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The dangers of too much caffeine
The Explainer It is possible to overdose on the stimulant
The Explainer
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